2023 · 1h 12m · Documentary
Genres: Documentary
A food-loving and scientific tribute to the Mediterranean diet and, not least, the liquid gold: olive oil.
Director: Alexandros Merkouris
Writers: Andreas Apostolides, Yuri Averof, Rea Apostolides
Music by: Pablo Pico
Cinematography: Yannis Kanakis
Editor: Yuri Averof