1973 · 0h 10m · Documentary
Genres: Documentary
This short documentary takes you on a tour of one of Montreal's first health food stores. The camera scans shelves stocked with all manner of natural foods to which nary an additive has been added: soybean and sesame seed products, wild honey, and even eggs from hens fed on blackstrap molasses.
Director: Richard Todd
Music by: Donald Douglas
Cinematography: Douglas Kiefer
Editor: Richard Todd