2017 · 1h 15m · Documentary
Genres: Documentary
Soul explores the secrets of gastronomy where two cuisines apparently so opposite in their philosophy, conception and experience, have both earned the highest culinary recognition, three Michelin stars.
Director: Àngel Parra, José Antonio Blanco
Writers: José Antonio Blanco, Àngel Parra
Cinematography: Sergio de Uña
Editor: Tegaday Jimenez Cabrera